If you are looking to book within the next 7 to 30 days, still fill out the form, I may be able to accommodate you. I currently have a few openings in March & April
May through June is completely booked up.
Things to Note
It is a requirement that I must have full access to the kitchen within an event space. Ensure that all appliances are clean and of working conditions by checking before my arrival. Please Inform me of any concerns or limitations regarding the appliances within your home or event space. In addition it is also required that the event space or kitchen has space for table setting and/or space for me to set up the food prepared. Be sure to include whether or not the space is accessible to me.
Must be deposit ready to secure your date!
All food purchases are managed exclusively by our chef, and we do not accept EBT. The cost of food is included in overall price, ensuring a seamless dining experience. Please note that personal food purchasing is not permitted.